Minggu, 27 Juni 2010

Wedding and Food Series: Part I, The origin of the African-American love affair with salty foods

Blocks of salt June and July are popular times of the year for folks to get married; my wife suggested I do a series of post on Weddings a...

Traditional soul food menu items Coming to a close on a series I have been doing on Asian influences on African and African Diaspora foodway...

Chinese spare ribs, recipe below People often ask me why are there so many of the old soul food joints going out of business and wher...

Fried plantains with fruit, several plantain recipes below In the midst of a series on Asian influences on African and African Diaspora food...

Savannah red rice, recipe below West and Central Africans cultivated two types of rice (one coarse and red, the other very small and ...

Bhindi Ki Subji (stir-fried okra) with traditional Indian bread, recipes below The impetus for today's post on okra and the link between...