Minggu, 19 September 2010

Hispanic History Month and Foodways Series: Empanadas

Hispanic History Month and Foodways Series: Empanadas Guava Empanadas, recipe below As a senior in high school, Latin Americans bodegas in North Tarrytown (now Sleepy Hollow) became my introduct...

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Sabtu, 18 September 2010

Hispanic History Month and Foodways Series: Pork Culture in the Caribbean

Hispanic History Month and Foodways Series: Pork Culture in the Caribbean Mafongo, recipes below When the Spanish started establishing settlements in the Caribbean, they imported large numbers of domesticated pig...

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Jumat, 17 September 2010

Hispanic History Month and Foodways Series: Caribbean Islanders

Hispanic History Month and Foodways Series: Caribbean Islanders Curried Yucca Crab Cakes The Ciboney were a nomadic band of hunters and gatherers who most likely migrated from South America. Historian...

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Kamis, 16 September 2010

Hispanic History Month and Foodways Series: Fusion and Spanish Cuisine

Hispanic History Month and Foodways Series: Fusion and Spanish Cuisine Sancocho soup from Spain (and very popular in the Spanish speaking Caribbean), recipes below In honor of Hispanic history month I’m doing so...

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Rabu, 15 September 2010

Hispanic History Month and Foodways Series: Moorish Influences

Hispanic History Month and Foodways Series: Moorish Influences Moroccan-Salmon with sweet and spicy barbecue sauce, recipe below Starting a series today on Latin American foodways as part of Hispanic...

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