I will never forget the time our family had thanksgiving dinner at my Cousin Katie’s house up in Syracuse. I must have been around twelve at the time. I recall we were driving down Borden Avenue where she lived and passed a home with what looked like a freshly shot and gutted buck with four points hanging from the second floor of a neighbor’s house. Evidently the proud hunting family planned on fresh venison on the Thanksgiving table. I mention this because I learned over the years that folks in Central New York loved to eat wild game. Most often we associate venison with Native American culinary traditions which is true. But I also came across several sources that indicate that in 17th through 19th century Ibo people in West Africa regularly ate roasted venison on special occasions. Cousin Katie passed on about 4 years ago. But as we will see tomorrow, the women loved to cook wild game. Here is a venison restaurant in her honor that would be great if the hunter in your family or among your friends is coming home with a deer this Thanksgiving. I also got a request for a cauliflower recipe for Thanksgiving from a high school friend. I provided a link to multiple cauliflower recipes below.
Roasted Venison Recipe:
http://www.venisonrecipes.net/roast-venison.html
Cauliflower recipes:
http://www.thatsmyhome.com/farmers/cauliflower-recipes.htm
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